El Dulce de Leche

Book cover design.
Publisher: Planeta.
Author: Leonardo Haberkorn.

A fascinating journey through the history of dulce de leche and its role in the culinary identity of the Río de la Plata. Leonardo Haberkorn takes us on a richly revealing and curiosity-filled exploration of dulce de leche. Each page of this book uncovers surprising facets of its subject—whether by tracing the evolution of its basic ingredients thousands of years into the past, or by delving into the technical details of its modern industrial production.